Draw your guests' attention right to your finely arranged delicacies
By using edible gold leaf, you make sure that your guests will be talking about their visit at your restaurant even weeks after!
For most people, a visually appealing plate has become standard. You can probably say it is something someone would almost expect.
And this ist exactly what we want to change!
Because we believe that your well thought-out concept, the carefully picked ingredients, as well as your dedication in the kitchen deserve the full attention of your guests.
For this reason, we show chefs and pâtissiers how they can use edible gold leaf to draw the guests’ attention to their delicacies and make it an unforgettable experience.